Food recipes
Savory Italian Rounds
Savory Italian Rounds Ingredients: cheese, parmesan, hard salad dressing, mayonnaise, regular spices, basil, dried spices, garlic powder spices, garlic powder spices, oregano, dried salt, table milk, buttermilk, fluid...
Savory Italian Rounds
Ingredients:
cheese, parmesan, hard
salad dressing, mayonnaise, regular
spices, basil, dried
spices, garlic powder
spices, garlic powder
spices, oregano, dried
salt, table
milk, buttermilk, fluid, cultured, lowfat
Directions:
In a bowl, combine the first seven ingredients.
Separate biscuits and place on two ungreased baking sheets, let stand 5 minutes.
Flatten biscuits into 4 inch circles.
Spread about one tablespoon mayonnaise mixture over each circle gto within 1/2 inch of edge.
Bake at 400 degrees 10-13 minutes or until golden brown.
Serve immediately.
Ingredients:
cheese, parmesan, hard
salad dressing, mayonnaise, regular
spices, basil, dried
spices, garlic powder
spices, garlic powder
spices, oregano, dried
salt, table
milk, buttermilk, fluid, cultured, lowfat
Directions:
In a bowl, combine the first seven ingredients.
Separate biscuits and place on two ungreased baking sheets, let stand 5 minutes.
Flatten biscuits into 4 inch circles.
Spread about one tablespoon mayonnaise mixture over each circle gto within 1/2 inch of edge.
Bake at 400 degrees 10-13 minutes or until golden brown.
Serve immediately.