Food recipes
Our Favorite Pizza Dough (Bread Machine)
Our Favorite Pizza Dough (Bread Machine) Ingredients: wheat flour, white, all-purpose, unenriched wheat flours, bread, unenriched salt, table oil, olive, salad or cooking honey water, bottled, generic Directions: Sift...
Our Favorite Pizza Dough (Bread Machine)
Ingredients:
wheat flour, white, all-purpose, unenriched
wheat flours, bread, unenriched
salt, table
oil, olive, salad or cooking
honey
water, bottled, generic
Directions:
Sift together dry ingredients in large bowl, add oil, honey and water and mix until combined.
Transfer to bread machine on "Dough/Pasta" setting.
(Should be roughly 90 minutes).
When dough is ready, divide in two, let rest 10-15 minutes, then roll out with a little more flour to about 1/2" or so.
Add your favorite sauce, cheeses and other toppings.
I bake ours on a pizza stone in a 525 degree oven for 8-10 minutes.
Ingredients:
wheat flour, white, all-purpose, unenriched
wheat flours, bread, unenriched
salt, table
oil, olive, salad or cooking
honey
water, bottled, generic
Directions:
Sift together dry ingredients in large bowl, add oil, honey and water and mix until combined.
Transfer to bread machine on "Dough/Pasta" setting.
(Should be roughly 90 minutes).
When dough is ready, divide in two, let rest 10-15 minutes, then roll out with a little more flour to about 1/2" or so.
Add your favorite sauce, cheeses and other toppings.
I bake ours on a pizza stone in a 525 degree oven for 8-10 minutes.