Food recipes
Vanilla-Glazed Sweet Potatoes
Vanilla-Glazed Sweet Potatoes Ingredients: sweet potato, raw, unprepared butter, without salt sugars, brown salt, table orange juice, raw spices, pepper, black orange juice, raw vanilla extract nuts, pecans Directions...
Vanilla-Glazed Sweet Potatoes
Ingredients:
sweet potato, raw, unprepared
butter, without salt
sugars, brown
salt, table
orange juice, raw
spices, pepper, black
orange juice, raw
vanilla extract
nuts, pecans
Directions:
Boil sweet potatoes in water until tender; drain.
Cool slightly and cut into 1/4 inch slices.
Arrange the slices in a greased, broiler-proof 13x9 baking dish, overlapping slightly.
In a small saucepan, melt butter.
Add brown sugar, salt, orange zest, pepper, orange juice, and vanilla stirring until combined.
Heat but do not allow to boil.
Remove from heat and brush sauce evenly over potato slices.
Broil 6 inches from heat until golden, about 6 or 7 minutes.
Sprinkle with pecans.
Ingredients:
sweet potato, raw, unprepared
butter, without salt
sugars, brown
salt, table
orange juice, raw
spices, pepper, black
orange juice, raw
vanilla extract
nuts, pecans
Directions:
Boil sweet potatoes in water until tender; drain.
Cool slightly and cut into 1/4 inch slices.
Arrange the slices in a greased, broiler-proof 13x9 baking dish, overlapping slightly.
In a small saucepan, melt butter.
Add brown sugar, salt, orange zest, pepper, orange juice, and vanilla stirring until combined.
Heat but do not allow to boil.
Remove from heat and brush sauce evenly over potato slices.
Broil 6 inches from heat until golden, about 6 or 7 minutes.
Sprinkle with pecans.