Food recipes
Chocolate Chip Shortbread Cookies I
Chocolate Chip Shortbread Cookies I Ingredients: butter, without salt sugars, granulated cornstarch spartan, real semi-sweet chocolate baking chips, wheat flour, white, all-purpose, unenriched Directions: With an elec...
Chocolate Chip Shortbread Cookies I
Ingredients:
butter, without salt
sugars, granulated
cornstarch
spartan, real semi-sweet chocolate baking chips,
wheat flour, white, all-purpose, unenriched
Directions:
With an electric beater, mix together the butter or margarine and the confectioners' sugar.
Sift together the flour and the corn starch and mix in gradually in the butter mixture.
Add the chocolate chips.
Shape dough into little balls of approximately 1 1/4 inch in diameter.
Put on a non-greased cookie sheet.
Bake at 330 degrees F (170 degrees C) for approximately 20 minutes.
Ingredients:
butter, without salt
sugars, granulated
cornstarch
spartan, real semi-sweet chocolate baking chips,
wheat flour, white, all-purpose, unenriched
Directions:
With an electric beater, mix together the butter or margarine and the confectioners' sugar.
Sift together the flour and the corn starch and mix in gradually in the butter mixture.
Add the chocolate chips.
Shape dough into little balls of approximately 1 1/4 inch in diameter.
Put on a non-greased cookie sheet.
Bake at 330 degrees F (170 degrees C) for approximately 20 minutes.