Food recipes
English Martrimonials (For Tea)
English Martrimonials (For Tea) Ingredients: wheat flour, white, all-purpose, unenriched sugars, brown oats butter, without salt jams and preserves, apricot Directions: Mix together flour, sugar and oats. Work in soft...
English Martrimonials (For Tea)
Ingredients:
wheat flour, white, all-purpose, unenriched
sugars, brown
oats
butter, without salt
jams and preserves, apricot
Directions:
Mix together flour, sugar and oats.
Work in softened butter until mixture is crumbly.
Press 1/2 evenly into bottom of an 8 x 8-inch pan.
Spread evenly with jam.
Press remaining mixture over jam, covering completely.
Bake at 325 for 40 to 45 minutes.
Cool and slice into squares.
Ingredients:
wheat flour, white, all-purpose, unenriched
sugars, brown
oats
butter, without salt
jams and preserves, apricot
Directions:
Mix together flour, sugar and oats.
Work in softened butter until mixture is crumbly.
Press 1/2 evenly into bottom of an 8 x 8-inch pan.
Spread evenly with jam.
Press remaining mixture over jam, covering completely.
Bake at 325 for 40 to 45 minutes.
Cool and slice into squares.