Food recipes
Rum truffles
Rum truffles Ingredients: pascha, organic bitter-sweet dark chocolate chips, cream, fluid, heavy whipping alcoholic beverage, distilled, rum, 80 proof butter, without salt cocoa, dry powder, unsweetened nuts, walnuts,...
Rum truffles
Ingredients:
pascha, organic bitter-sweet dark chocolate chips,
cream, fluid, heavy whipping
alcoholic beverage, distilled, rum, 80 proof
butter, without salt
cocoa, dry powder, unsweetened
nuts, walnuts, english
shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)
Directions:
Put cream in a pan on medium heat and melt chocolate bars in it
When the two above are well mixed you can pour rum on them and stir until homogenous
Add unsalted butter
Now let everything cool down then keep in the fridge for 30 minutes
You can now form dough into small balls and roll'em in cocoa powder, grounded nuts or coconut flour, as you prefer!
Ingredients:
pascha, organic bitter-sweet dark chocolate chips,
cream, fluid, heavy whipping
alcoholic beverage, distilled, rum, 80 proof
butter, without salt
cocoa, dry powder, unsweetened
nuts, walnuts, english
shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)
Directions:
Put cream in a pan on medium heat and melt chocolate bars in it
When the two above are well mixed you can pour rum on them and stir until homogenous
Add unsalted butter
Now let everything cool down then keep in the fridge for 30 minutes
You can now form dough into small balls and roll'em in cocoa powder, grounded nuts or coconut flour, as you prefer!