Food recipes
Salt Dough
Salt Dough Ingredients: wheat flour, white, all-purpose, unenriched salt, table water, bottled, generic Directions: Mix flour and salt together in a bowl. Slowly mix water, a few tablespoons at a time, into flour mixt...
Salt Dough
Ingredients:
wheat flour, white, all-purpose, unenriched
salt, table
water, bottled, generic
Directions:
Mix flour and salt together in a bowl.
Slowly mix water, a few tablespoons at a time, into flour mixture until dough is smooth and easy to handle.
Knead dough for 10 minutes and let rest for 20 minutes.
Preheat oven to 250 degrees F (120 degrees C).
Form dough into desired shapes and arrange on a baking sheet.
Bake in the preheated oven until dry and hard, about 2 hours.
Allow to cool completely.
Ingredients:
wheat flour, white, all-purpose, unenriched
salt, table
water, bottled, generic
Directions:
Mix flour and salt together in a bowl.
Slowly mix water, a few tablespoons at a time, into flour mixture until dough is smooth and easy to handle.
Knead dough for 10 minutes and let rest for 20 minutes.
Preheat oven to 250 degrees F (120 degrees C).
Form dough into desired shapes and arrange on a baking sheet.
Bake in the preheated oven until dry and hard, about 2 hours.
Allow to cool completely.