Food recipes
Boston Brown Bread for Bread Machines(1.5 Pounds)
Boston Brown Bread for Bread Machines(1.5 Pounds) Ingredients: leavening agents, yeast, baker's, active dry wheat flours, bread, unenriched wheat flour, white, all-purpose, unenriched spices, cloves, ground soy sauce...
Boston Brown Bread for Bread Machines(1.5 Pounds)
Ingredients:
leavening agents, yeast, baker's, active dry
wheat flours, bread, unenriched
wheat flour, white, all-purpose, unenriched
spices, cloves, ground
soy sauce made from soy (tamari)
mustard, prepared, yellow
figs, dried, uncooked
water, bottled, generic
Directions:
If figs are hard, pour boiling water on them to soften them, then drain well before mincing raisins are usually soft enough to skip this step.
Add all ingredients in the order recommended by your bread machine.
This recipes makes a 1 1/2 pound loaf.
Ingredients:
leavening agents, yeast, baker's, active dry
wheat flours, bread, unenriched
wheat flour, white, all-purpose, unenriched
spices, cloves, ground
soy sauce made from soy (tamari)
mustard, prepared, yellow
figs, dried, uncooked
water, bottled, generic
Directions:
If figs are hard, pour boiling water on them to soften them, then drain well before mincing raisins are usually soft enough to skip this step.
Add all ingredients in the order recommended by your bread machine.
This recipes makes a 1 1/2 pound loaf.