Food recipes
Potato Pot Pie
Potato Pot Pie Ingredients: mushrooms, white, raw wheat flour, white, all-purpose, unenriched salad dressing, mayonnaise, regular milk, fluid, 1% fat, without added vitamin a and vitamin d salad dressing, mayonnaise,...
Potato Pot Pie
Ingredients:
mushrooms, white, raw
wheat flour, white, all-purpose, unenriched
salad dressing, mayonnaise, regular
milk, fluid, 1% fat, without added vitamin a and vitamin d
salad dressing, mayonnaise, regular
spices, basil, dried
ground turkey, raw
salt, table
spices, pepper, black
cheese, cheddar
shortening, vegetable, household, composite
potatoes, raw, skin
onions, raw
Directions:
Cook mushrooms and onions in 2 tablespoons dressing over med-high heat.
Add flour and seasonings; gradually add milk, stirring until thickened.
Stir in 1 cup dressing, turkey, vegetables and 1 cup cheese; cook 5 minutes.
Spoon mixture into 1 1/2 quart cassrole.
Stir 1/2 cup dressing into potatoes.
Top casserole with potato mixture; broil until golden.
Sprinkle with remaining cheese; broil until cheese begins to melt.
Ingredients:
mushrooms, white, raw
wheat flour, white, all-purpose, unenriched
salad dressing, mayonnaise, regular
milk, fluid, 1% fat, without added vitamin a and vitamin d
salad dressing, mayonnaise, regular
spices, basil, dried
ground turkey, raw
salt, table
spices, pepper, black
cheese, cheddar
shortening, vegetable, household, composite
potatoes, raw, skin
onions, raw
Directions:
Cook mushrooms and onions in 2 tablespoons dressing over med-high heat.
Add flour and seasonings; gradually add milk, stirring until thickened.
Stir in 1 cup dressing, turkey, vegetables and 1 cup cheese; cook 5 minutes.
Spoon mixture into 1 1/2 quart cassrole.
Stir 1/2 cup dressing into potatoes.
Top casserole with potato mixture; broil until golden.
Sprinkle with remaining cheese; broil until cheese begins to melt.