Food recipes
Shortbread Cookies "Hugs & Kisses"
Shortbread Cookies "Hugs & Kisses"
Ingredients:
All-purpose flour
Cornstarch
Sugar
Unsalted butter
Directions:
1. Sift flour, cornstarch and confectioners' sugar together into large bowl.
2. Add in butter and blend all ingredients with wooden spoon, blend for about 10 min until a soft dough forms.
3. Healthy pinch off about 1 Tbsp.
4. Of dough, roll the dough into a ball.
5. Then roll the ball into a snake shape.
6. Make your shapes on your ungreased cookie sheet.
7. Use 1 snake shape to make a on.
8. Use 2 snake shapes to make an X. Bake in 300°F oven for 25 to 30 min, then scoop the cookies off with spatula and onto a plate.
Ingredients:
All-purpose flour
Cornstarch
Sugar
Unsalted butter
Directions:
1. Sift flour, cornstarch and confectioners' sugar together into large bowl.
2. Add in butter and blend all ingredients with wooden spoon, blend for about 10 min until a soft dough forms.
3. Healthy pinch off about 1 Tbsp.
4. Of dough, roll the dough into a ball.
5. Then roll the ball into a snake shape.
6. Make your shapes on your ungreased cookie sheet.
7. Use 1 snake shape to make a on.
8. Use 2 snake shapes to make an X. Bake in 300°F oven for 25 to 30 min, then scoop the cookies off with spatula and onto a plate.
Printed from https://recipe.bluelayer.org/recipe/10725/shortbread-cookies-hugs-kisses