Food recipes
Irish Soda Bread
Irish Soda Bread Ingredients: wheat flour, white, all-purpose, unenriched wheat flour, white, all-purpose, unenriched leavening agents, baking soda salt, table butter, without salt milk, buttermilk, fluid, cultured, l...
Irish Soda Bread
Ingredients:
wheat flour, white, all-purpose, unenriched
wheat flour, white, all-purpose, unenriched
leavening agents, baking soda
salt, table
butter, without salt
milk, buttermilk, fluid, cultured, lowfat
wheat flour, white, all-purpose, unenriched
Directions:
Preheat the oven to 400*.
Grease a baking sheet.
Sift together the flours, baking soda and salt.
Make a well in the center and add the butter and buttermilk.
Working from the center, stir to combine the ingredients until a soft dough is formed.
Place on the baking sheet.
Cut a cross on the top with a sharp knife and dust with flour.
Bake until brown, about 40-50 minutes.
Transfer to a wire rack to cool.
Ingredients:
wheat flour, white, all-purpose, unenriched
wheat flour, white, all-purpose, unenriched
leavening agents, baking soda
salt, table
butter, without salt
milk, buttermilk, fluid, cultured, lowfat
wheat flour, white, all-purpose, unenriched
Directions:
Preheat the oven to 400*.
Grease a baking sheet.
Sift together the flours, baking soda and salt.
Make a well in the center and add the butter and buttermilk.
Working from the center, stir to combine the ingredients until a soft dough is formed.
Place on the baking sheet.
Cut a cross on the top with a sharp knife and dust with flour.
Bake until brown, about 40-50 minutes.
Transfer to a wire rack to cool.